All orders of bread, cakes and greens made by our cut-off (Thursday, 12 PM), will be delivered the following Saturday/Sunday.
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All orders of bread, cakes and greens made by our cut-off (Thursday, 12 PM), will be delivered the following Saturday/Sunday.
Cart 0
The Lemon Pound Cake (320 grams) by My Sarbon Artisan Bakery is a crowd favorite. Rich and delectable, it contains all-natural ingredients.
My Sarbon's lemon glazed pound cake can be frozen for up to three months. Just place in ref to defrost and enjoy!
Our Lemon Glaze Pound Cake (320 grams) by My Sarbon Artisan Bakery makes it to Booky Guide's 11 Irresistible Lemon Desserts!
Cake Products and Classic Cantucci (part of our biscotti line) all by My Sarbon Artisan Bakery.
My Sarbon Artisan Bakery

Lemon Glaze Pound Cake

₱155.00 ₱0.00
Tax included.

"The lemon pound cake surely did not disappoint! The cake is moist and tartness is well-balanced."
-@sconesandmacarons

 

"That pound cake was gone in 60 seconds in my household!" 
-@v.c.buckley

 

"This SCRUMPTIOUS Lemon Pound Cake is the perfect dessert after a hearty meal. All natural ingredients and no preservatives were used, yet it's moisty and has a crunchy glaze outside that makes it feel sinful, but is not at all! This is my favorite pound cake, and no matter, if I promise myself to just have a slice I end up munching away. I've finished one loaf in a day!"
-@martin_silverio


Voted as one of Booky Guide's "Irresistible Lemon Desserts", this Lemon Pound Cake (320 grams) by My Sarbon Artisan Bakery is a crowd favorite. Rich and delectable, it contains all-natural ingredients.

  • Its size is a minimum of 5.5 x 2.75 x 2.5 inches.
  • Lemon glazed pound cake can be frozen for up to three months. Just place in ref to defrost and enjoy!
  • All bread and cake products are baked fresh the day before delivery to ensure freshness.

Ingredients: Wheat flour, baking powder, vegetable oil, sugar, butter and cream (dairy), lemon juice and syrup, eggs.



All orders of bread and cakes made by our cut-off (Wednesday 5:00 PM), will be delivered the following Saturday/Sunday.

 

NATURAL INGREDIENTS & SHELF LIFE

Using only the freshest ingredients with zero preservatives, My Sarbon Artisan Bakery bakes small-batch, French-inspired bread, cake products and Italian-influenced biscotti that have become a hit and favorite of our growing customer base.

  • All ingredients are natural, and where possible, organically grown.
  • Critically the flours are bromide-free and the final product has no preservatives.
  • Bread products wrapped appropriately or in sealed containers may be stored in the ref for 7 days and cake products for 14 days.
  • They may also be frozen for 3 months.

FREEZING BREAD

  • Bread and cake products can stay good in the freezer for up to 3 months.
  • You can freeze bread as an entire loaf or sliced, taking out slices as you need them.
  • Thaw by wetting the bread before microwaving.
  • Toast right after.

DELIVERY GUIDELINES

  • Fresh Greens and Breads not applicable for provincial delivery.
  • Fresh Greens and Breads are scheduled for delivery every Saturday/Sunday.
  • Order cut-off for weekend delivery is every Wednesday, 5PM.
  • All orders of bread, cakes and fresh greens made by our cut-off (Wednesday 5:00 PM), will be delivered the following Saturday/Sunday.